Meals & Food Service

The food at Wenonah Outdoors is second to none!

Under the direction of our Executive Chef and our food services team, three healthy homestyle meals and snacks are prepared each day. Each meal is made onsite with the freshest of ingredients. Our food service staff provide an amazing array of desserts, breads, pastries and more!

Meals are served buffet style in the Boyes Lodge.

Sample Menu


Scrambled Eggs

Waffle & Sausage

Spinach & Cheese Omelette


French Toast


Chicken Caesar Wraps

Pizza w/ 5 Bean Salad

Meatball Subs

Pierogies w/ Salad

BBQ Hamburgers




Homemade Chili w/ Salad

Chicken Shawarma


Homemade Lasagna w/ Salad

Sweet & Sour Chicken Stir Fry

Nut Policy

The Camp Wenonah Centre for Outdoor Education is a “nut aware” site and ‘nut free’ in practice. Each year we welcome many students, summer campers, and staff members with life threatening nut allergies. In no way can we compromise their personal safety during their stay at Camp, so our menus are created with this in mind. No nut, or nut products are served at Camp at any time.

Special Diets

We are pleased to provide alternative meals for those who require special diets or have food allergies. If any food allergies are life-threatening and may require extensive modifications or supplements, we do allow for food to be sent with participants to be prepared by our Food Service staff.

Groups should let us know of any dietary restriction among group members in advance of their visit.

Birthdays at Camp

We are delighted to provide a cake if a student is celebrating a birthday while at Camp. We ask that trip organizers notify our office of any birthdays that may occur during your visit so our food servie team is aware and has plenty of time to prepare this special treat.

Join us at Camp!